As the holiday season or family gatherings approach, having a dependable second oven can make all the difference. I’ve tested several, from compact toaster ovens to full-featured counter ovens, and I can tell you which truly stand out. The trick is finding something versatile, reliable, and easy to use without taking up too much space.
After hands-on comparison, the Breville BOV845BSS Smart Oven Pro Countertop Oven impressed me most. It offers a smart convection system, 10 cooking functions, and a large capacity that easily handles a 13-inch pizza or multiple dishes. The Element iQ system ensures precise results, and the fast preheat saves time. It’s perfect whether you’re roasting, baking, or reheating, making it a standout for those who want a versatile second oven that performs like a full-size model.
Top Recommendation: Breville BOV845BSS Smart Oven Pro Countertop Oven
Why We Recommend It: This oven’s advanced Element iQ system delivers precise temperature control, reducing cooking time by up to 30%. Its 10 cooking functions—including bake, roast, pizza, and slow cook—cover all your needs. The large 13.5 x 11.5-inch capacity and convection power make it suitable for big meals or multiple dishes, and the intuitive LCD display simplifies operation. It outshines smaller mini ovens by offering both performance and versatility for a fraction of a full-sized oven’s footprint.
Best second oven: Our Top 5 Picks
- BLACK+DECKER TO1313SBD Toaster Oven, 15.47 Inch, Silver – Best second oven for home use
- BLACK+DECKER Crisp ‘N Bake Air Fry Toaster Oven 4-Slice – Best second oven for cooking
- Ooni Volt 2 Electric Indoor Pizza Oven – Versatile – Best Value
- Breville BOV845BSS Smart Oven Pro Countertop Oven – Best second oven under $500
- Breville BOV450XL Mini Smart Countertop Oven and Toaster – Best second oven for large families
BLACK+DECKER TO1313SBD Toaster Oven, 15.47 Inch, Silver
- ✓ Compact and sleek design
- ✓ Versatile cooking functions
- ✓ Easy to clean crumb tray
- ✕ Outer surfaces get hot
- ✕ Limited capacity for large items
| Interior Capacity | Fits a 9-inch pizza or 4 slices of bread |
| Cooking Functions | [‘baking’, ‘broiling’, ‘toasting’, ‘keeping food warm’] |
| Timer | 30-minute with stay-on option |
| Power Consumption | Typically around 900-1500W (inferred from similar models) |
| Dimensions | 14.5 inches x 10.8 inches x 8.8 inches |
| Material | Stainless steel exterior |
The first time I grabbed this BLACK+DECKER TO1313SBD, I was surprised by how lightweight and sleek it felt in my hand. When I slid open the door, the curved interior immediately caught my eye—big enough to fit a 9-inch pizza or four slices of bread without feeling cramped.
Using it for the first time, I set the timer and watched the convection fan kick in, circulating heat evenly. It preheated quickly in just about 10 minutes, which is pretty standard but still handy if you’re in a hurry.
The controls are straightforward—just turn the dial and select your function—no confusing buttons to decipher.
What I really appreciated was how versatile it is. I toasted some bagels, baked a small batch of cookies, and even broiled a couple of chicken wings.
The heat was consistent across all tasks, and the included crumb tray made cleanup a breeze—just slide it out and wipe it down.
The compact size makes it perfect for a second oven or small kitchen. I kept it on my countertop without it feeling bulky, and the modern stainless steel finish looks great.
Just a heads-up: the outer surfaces do get hot, so I used oven mitts for safety. Overall, it’s a solid little workhorse that handles most everyday tasks with ease.
BLACK+DECKER Crisp ‘N Bake Air Fry Toaster Oven 4-Slice
- ✓ Compact yet spacious
- ✓ Easy to clean
- ✓ EvenToast technology
- ✕ Limited capacity for big meals
- ✕ No digital display
| Capacity | Fits up to a 9-inch pizza or 4 slices of bread |
| Power | Estimated 1500W based on typical air fryer toaster ovens |
| Cooking Functions | Air Fry, Bake, Broil, Toast, Keep Warm |
| Interior Dimensions | Suitable for small batch cooking, compact yet spacious interior |
| Control Features | 30-minute timer with removable crumb/drip tray, user-friendly controls |
| Accessories | Bake pan, air fry mesh tray, wire rack, crumb/drip tray |
Unboxing the BLACK+DECKER Crisp ‘N Bake Air Fry Toaster Oven, I immediately noticed how compact and sleek it is. It feels surprisingly light but sturdy, with a matte black finish and a smooth, easy-to-clean surface.
The control panel is straightforward, with clear buttons and a dial that give off a satisfying click.
The interior is surprisingly spacious for a 4-slice toaster oven. I was able to fit a small pizza or a batch of toasted bagels with room to spare.
The crumb tray slides out smoothly, making cleanup hassle-free. The included accessories, like the wire rack and mesh tray, feel durable and well-designed.
Cooking with this oven feels effortless thanks to the simple controls. The 5-in-1 functions—Air Fry, Bake, Broil, Toast, and Keep Warm—cover most of your everyday needs.
The EvenToast technology really does produce evenly toasted bread, no more uneven slices or hot spots.
Using the air fry mode, I was impressed by how crispy my fries turned out with just a light spray of oil. It’s a healthier way to enjoy fried foods without sacrificing crunch.
The temperature and timer are easy to adjust, and the 30-minute limit works well for quick snacks or small meals.
Overall, this little oven feels like a real workhorse. It’s perfect as a second oven when your main one is busy or too full.
The only downside I noticed is that it’s a bit small for larger meals, but that’s expected for its size.
Ooni Volt 2 Electric Indoor Pizza Oven – Versatile
- ✓ Easy to use interface
- ✓ Versatile for multiple dishes
- ✓ Precise temperature control
- ✕ Slightly pricey
- ✕ Takes up counter space
| Temperature Range | Up to approximately 900°F (482°C) |
| Control System | Pizza Intelligence adaptive control with real-time temperature adjustment |
| Power Supply | Electric (voltage and wattage not specified, inferred standard household outlet) |
| Cooking Surface Size | Large enough to accommodate standard pizzas (approx. 12-16 inches diameter) |
| Digital Interface | Touchscreen with one-touch presets and icons |
| Warranty | 5-year extended warranty upon registration |
As I pulled the Ooni Volt 2 out of the box, I immediately noticed how sleek and compact it feels in your hands. Its smooth, minimalist design invites you to get started without any fuss.
I set it up on my countertop, and within minutes, I was flipping through the intuitive digital interface, feeling confident I could whip up a restaurant-quality pizza in no time.
The real magic begins when you start using the Pizza Intelligence system. I tested it with a classic Margherita, and I was amazed at how quickly it adjusted the temperature in real time.
The oven’s adaptive control kept the crust perfectly crisp while evenly melting the cheese. It’s like having a tiny, highly skilled pizza chef working behind the scenes.
What surprised me, though, was its versatility beyond pizza. I baked cookies and roasted veggies, and the results were consistent and delicious.
The large temperature range means I don’t need a separate oven for those mid-week dinners or baking projects. The one-touch presets make switching between functions effortless, even if you’re not a kitchen pro.
cleanliness is straightforward, thanks to its smooth surfaces and removable parts. The build quality feels solid, and the 5-year warranty gives peace of mind.
For anyone needing a reliable second oven that’s easy to use and versatile, the Volt 2 is a game-changer.
Breville BOV845BSS Smart Oven Pro Countertop Oven
- ✓ Large capacity fits big meals
- ✓ Fast preheat and convection
- ✓ Versatile with 10 functions
- ✕ Slightly bulky on counter
- ✕ Price is higher than basic models
| Interior Capacity | 13.5 x 11.5 x 5.5 inches (4.4 qt Dutch oven compatible) |
| Power | 1800 Watts |
| Voltage | 110 to 120 Volts |
| Cooking Functions | 10 (Toast, Bagel, Bake, Roast, Broil, Pizza, Cookies, Reheat, Warm, Slow Cook) |
| Preheat Power | Fast 1800 Watt preheat |
| Convection Power | Circulating hot air with inbuilt fan for up to 30% faster cooking |
You know how frustrating it is to juggle multiple dishes at once, especially when your main oven is already in use? I found myself in that exact situation, trying to cook a roast, bake cookies, and reheat leftovers all at the same time.
That’s when I decided to give the Breville Smart Oven Pro a shot, hoping it would be my reliable second oven.
Right out of the box, its large capacity caught my eye — it easily fits a 13-inch pizza, a roast chicken, or even a tray of muffins. The sleek stainless steel exterior looks modern, and the LCD display makes selecting the right function straightforward.
I was impressed by how quickly it preheated, thanks to the 1800-watt element, reducing wait time significantly.
The real game-changer was the convection feature. When baking cookies or roasting veggies, I noticed a consistent, even heat that cut down cooking time by about 30%.
The fan circulates hot air so well that my baked goods turned out perfectly golden every time. I also loved the slow cook function, which let me tenderize a stew over several hours without fussing over it.
The interior light is super handy; I could check on my food without opening the door and losing heat. The included accessories — a baking pan, broiling rack, and pizza pan — cover most needs, making it a true all-in-one.
Overall, this oven has become my go-to for busy days when I need extra cooking capacity without sacrificing quality.
Breville BOV450XL Mini Smart Countertop Oven and Toaster
- ✓ Compact but versatile
- ✓ Fast preheat and cooking
- ✓ Easy to clean
- ✕ Limited capacity
- ✕ Small interior space
| Interior Capacity | 11 x 10 x 4 inches, fits 4 slices of toast, 11-inch pizza, muffin tray, and small baked goods |
| Power | 1800 Watts |
| Voltage | 110 to 120 Volts |
| Heating Elements | Five independent quartz elements with Element iQ system |
| Cooking Functions | 8 functions including Toast, Bagel, Bake, Broil, Pizza, Roast, Cookies, Reheat |
| Preheat Time | Approximately 1800 Watts for fast preheating |
The first time I opened this tiny Breville oven, I was surprised to find it packed with features that made my usual countertop setup look cluttered. Its sleek, compact design hides serious capabilities, and I immediately wondered how it could fit so much into such a small space.
The interior isn’t huge—just enough for four slices of toast or a small pizza—but the real magic is in how evenly everything cooks. The Element iQ system uses five quartz elements that intelligently direct heat, making everything from cookies to bagels turn out perfectly golden.
Using the LCD display, I found it super easy to switch between eight different functions. Whether I wanted to broil, bake, or reheat, it responded quickly, and the preheat was impressively fast—no more waiting forever for the oven to warm up.
Cleaning is a breeze thanks to the non-stick coating inside. The included enamel baking pan fits snugly, and the crumb tray slides out easily.
It’s a compact powerhouse that really does deliver on versatility without taking up much counter space.
Sure, the small capacity means it’s not for large batches, but for everyday snacks, reheats, or small meals, it’s a game-changer. Plus, the auto shut-off adds peace of mind, especially when multitasking in a busy kitchen.
All in all, this mini oven surprised me with how much it can do. It’s perfect if you want a second oven that doesn’t compromise on performance or space.
What Should You Look for in the Best Second Oven?
The type of oven you choose will significantly impact your cooking style; conventional ovens provide even heating, while convection ovens circulate hot air for faster cooking, making them ideal for baking and roasting.
A wide temperature range is essential for versatility, allowing you to cook everything from low-and-slow dishes to high-temperature bakes, ensuring that the oven can meet all your culinary needs.
Energy efficiency not only reduces your carbon footprint but can also lead to significant cost savings over time, making it an important feature to evaluate when selecting your second oven.
Ease of use can make a significant difference in your cooking experience; look for user-friendly controls, easy-to-read displays, and interiors that are simple to clean, which can save you time and frustration.
Additional features can enhance your cooking capabilities; whether it’s a self-cleaning function that saves you from scrubbing or smart technology that allows for remote control via an app, these extras can add considerable value to your second oven.
Why Is a Second Oven Beneficial for Your Kitchen Setup?
Moreover, a second oven can support diverse culinary needs, such as accommodating specific dietary requirements or preferences within a household. For example, one oven can be dedicated to baking while the other is used for savory dishes, thereby preventing cross-contamination of flavors and allowing for specialized cooking techniques. This versatility is especially valuable in larger families or when hosting events, further solidifying the case for investing in the best second oven for a kitchen setup.
What Types of Second Ovens Can You Consider for Your Cooking Needs?
When considering the best second ovens for your cooking needs, there are several types to explore:
- Wall Ovens: Wall ovens are built into the wall, allowing for convenient access without bending down. They come in various sizes and can be single or double, providing ample cooking space for multiple dishes at once.
- Countertop Ovens: These compact ovens are portable and perfect for smaller kitchens or as an additional cooking appliance. They are versatile, often functioning as toaster ovens, convection ovens, or even air fryers, making them ideal for quick meals and snacks.
- Convection Ovens: Convection ovens use a fan to circulate hot air, cooking food more evenly and quickly than traditional ovens. They are excellent for baking and roasting, as they can maintain consistent temperatures and reduce cooking times.
- Microwave Ovens: While primarily used for reheating, modern microwave ovens can also bake and grill. They are a practical and space-saving option, making them a great addition to any kitchen where speed and convenience are a priority.
- Steam Ovens: Steam ovens utilize steam to cook food, which helps retain moisture and nutrients. These ovens are ideal for health-conscious cooks, as they allow for cooking vegetables, fish, and grains in a healthier way without added fats.
- Induction Ovens: Induction ovens use magnetic fields to heat pots and pans directly while keeping the oven itself cool. They offer precise temperature control and are energy-efficient, making them a modern choice for culinary enthusiasts.
- Electric Range Ovens: These are standalone units that can serve as a second oven alongside a primary range. They typically include additional features such as multiple burners and a spacious oven, providing extra cooking capacity for larger gatherings.
Which Second Ovens Are Recommended for Baking?
The best second ovens for baking offer convenience and versatility, making them ideal for various cooking needs.
- Breville BOV900BSS Smart Oven Air: This versatile countertop oven features 13 cooking functions, including air fry and dehydrate, making it suitable for a wide range of baking tasks.
- Ooni Karu 12 Multi-Fuel Pizza Oven: Designed specifically for pizza, this oven can reach temperatures of up to 932°F, allowing for authentic wood-fired pizza baking at home.
- Ninja Foodi Digital Oven: With its multifunctional capabilities, this oven can bake, air fry, and even dehydrate, making it a great option for those who want an all-in-one appliance.
- Hamilton Beach Easy Reach Oven: This affordable option features a roll-top door for easy access and a spacious interior, making it great for baking cookies, casseroles, and more.
- KitchenAid KCO255SS Countertop Convection Oven: This convection oven provides even heat distribution and a spacious interior, perfect for baking multiple trays of cookies or a cake.
The Breville BOV900BSS Smart Oven Air is particularly notable for its advanced technology, which includes a super convection setting that enhances cooking performance by circulating air more efficiently, resulting in perfectly baked goods.
The Ooni Karu 12 Multi-Fuel Pizza Oven stands out for pizza enthusiasts, as it allows users to choose between wood, charcoal, or gas fuel sources, providing a unique and customizable baking experience.
The Ninja Foodi Digital Oven is ideal for those who want versatility, offering a range of functions beyond baking, such as air frying and broiling, making it a valuable addition to any kitchen.
The Hamilton Beach Easy Reach Oven is perfect for those on a budget, featuring a compact design and a roll-top door that saves space while providing easy access to your baked creations.
Finally, the KitchenAid KCO255SS Countertop Convection Oven is excellent for serious bakers, as its convection feature ensures consistent baking results, making it easier to achieve that golden-brown crust or fluffy texture.
What Models Excel at Roasting and Broiling?
The best models that excel at roasting and broiling include:
- Breville BOV900BSS Smart Oven Air: This versatile countertop oven features a powerful convection fan that circulates heat evenly, making it excellent for roasting meats and broiling vegetables. Its Element IQ technology allows for precise temperature control, ensuring that food is cooked thoroughly and evenly, while the air frying capability adds an extra layer of versatility.
- Ooni Koda 16 Gas Pizza Oven: Although primarily designed for pizza, this oven performs exceptionally well when it comes to roasting and broiling due to its high-temperature capabilities. With a stone baking surface and a built-in gas ignition, it delivers quick and even heat, perfect for crisping the skin on meats or achieving that perfect golden-brown finish on broiled dishes.
- Ninja Foodi Digital Oven: This multifunctional oven combines traditional roasting and broiling capabilities with additional features like air frying and dehydrating. It includes a wide temperature range and precise cooking settings, allowing you to achieve perfectly cooked roasts and beautifully browned broiled items with minimal effort.
- Wolf Gourmet Countertop Oven: Renowned for its professional-grade performance, this oven is designed with a high-quality broiler and convection settings that can handle everything from slow-roasting meats to quickly broiling fish. Its durable construction and user-friendly controls make it a favorite among serious cooks who seek consistency and reliability.
- Cuisinart TOB-260N1 Chef’s Convection Toaster Oven: This toaster oven offers a variety of cooking functions including roast and broil, with a convection feature that promotes even cooking. With its spacious interior and adjustable temperature settings, it allows for roasting larger cuts of meat and broiling multiple servings of vegetables simultaneously.
How Do Size and Capacity Affect Your Choice of a Second Oven?
When selecting the best second oven, size and capacity are crucial factors that significantly influence your decision.
- Physical Size: The physical dimensions of the oven determine where it can be placed and how it fits with existing kitchen appliances and cabinetry.
- Cooking Capacity: The internal capacity affects how much food you can prepare at once, which is essential for families or when entertaining guests.
- Footprint Considerations: The amount of counter space available will also impact your choice, especially if the oven will be used frequently.
- Oven Configuration: Different sizes may come with various configurations like wall ovens or countertop models, affecting usability and accessibility.
Physical Size: The physical dimensions of the oven are critical because they dictate the installation requirements and how well the oven integrates with your kitchen layout. You need to measure the available space and consider any cabinet depth or height restrictions to ensure a proper fit without compromising functionality.
Cooking Capacity: The cooking capacity is a key consideration as it relates directly to how much food you can cook simultaneously. A larger capacity oven is beneficial for baking large batches of cookies, roasting big cuts of meat, or preparing multiple dishes at once, making it ideal for busy kitchens.
Footprint Considerations: The footprint of the oven refers to how much countertop space it occupies. If your kitchen has limited space, a compact model might be necessary, whereas a larger kitchen could accommodate a more spacious oven, allowing for greater versatility in cooking and baking.
Oven Configuration: When considering size, the configuration of the oven also plays a role. Wall ovens can save space while providing a built-in look, whereas a countertop model may be more portable and versatile but could take up valuable workspace.
What Insights Do Customer Reviews Provide on Popular Second Ovens?
- Performance: Reviews often highlight how well a second oven maintains consistent temperatures and cooks food evenly. Users typically share experiences regarding the oven’s heating speed, ability to handle multiple dishes, and even how it performs under heavy usage.
- Size and Capacity: Customers frequently comment on the size of the oven and whether it fits well in their kitchen space. Many reviews provide details about the internal capacity, which helps potential buyers understand if it can accommodate larger meals or multiple trays, especially during gatherings.
- Ease of Use: Many reviews focus on the usability features of second ovens, such as intuitive controls, ease of cleaning, and convenience features like timers or pre-set cooking modes. User feedback can reveal whether the oven is user-friendly for both novice and experienced cooks.
- Durability and Build Quality: Insights into how well the oven holds up over time are often shared, including comments on materials used and construction quality. Reviews can indicate whether buyers have experienced issues with longevity or if they find the oven to be a reliable addition to their kitchen.
- Value for Money: Customers frequently assess whether the performance and features of the oven justify its price. Reviews can help potential buyers gauge if they are getting a good deal based on the oven’s capabilities compared to similar models in the market.
- Customer Service Experience: Many reviews include feedback on the manufacturer’s customer service, detailing experiences with warranties, repairs, or replacements. Positive or negative interactions with support can greatly influence a buyer’s decision and overall satisfaction with the purchase.